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HAPPENINGS

We are committed to your health and safety

As a family owned and operated restaurant group in the Metro-Detroit area for over 30 years, we consider all of you as part of our family.  The well-being of all our families, team members, and guests are the core of everything we do. It is important to us that while you’re enjoying your dining experience, your […]

29º 41º Mediterranean Street Food review

29º 41º Mediterranean Street Food is located in Rochester Hills at the southwest corner of Rochester and Auburn roads. It’s named such because 29N/41E are the Longitude and Latitude for the Mediterranean and Mideast. 29º 41º Mediterranean Street Food is a unique concept as it serves up Mediterranean food, fast casual-style.

Creating the sensory experience

29N/41E is the general longitude and latitude for the Mediterranean and Mideast. The first 29º 41º Mediterranean Street Food restaurant opened in Rochester Hills in 2015, quickly followed by locations in Birmingham and Midtown Detroit. One opened in Auburn Hills and another in Bloomfield Hills opened in August 2017.

29º 41º Mediterranean Street Food to offer ‘fresh approach and modern twist to Middle Eastern’

We recently learned that Midtown is supposed to welcome a new restaurant this week, 29º 41º Mediterranean Street Food, which uses such cringe-worthy descriptions as “fresh approach” and “modern twist” in outlining its menu of Middle Eastern and Mediterranean-inspired cuisine.

29º 41º Mediterranean Street Food offers more than cafeteria- style eats

The name of this snappy new spot on the corner of Woodward and Willis in the heart of the Midtown district refers to the latitude and longitude of the Mediterranean and Middle Eastern region from which the menu takes its inspiration. And it serves the fare of such countries as Lebanon, Greece, Turkey, Tunisia, Iraq […]

Middle Eastern street food coming to Rochester Hills

Street foods from across the Middle East — Greece, Cypress, Turkey, Syria, Iraq, Lebanon and more — are coming to Rochester Hills this month in a new fast-casual concept with a menu far different from other Mediterranean restaurants.